Strategic Turnkey Chinese Restaurant & Drive Thru | 60K+ AADT Corner

Highlights:

• 61,500 AADT Corner Exposure
• New 2024 Roof & HVAC Units
• Flexible CG General Zoning
• Turnkey Drive-Thru Window
• 30-Foot Hood & Wok Stations
• 4 Miles to NAS Jacksonville

Description:

Prime Turnkey Chinese Restaurant with Drive-Thru | 1206 Park Ave, Orange Park, FL

Secure a high visibility foothold for your next culinary venture in the most active commercial corridor of Orange Park. This 1,560 SF masonry building sits on a strategic 0.28 acre corner lot at Highway 17 (Park Ave) and Blake Avenue, perfectly positioned to capture the massive going home commuter flow from NAS JAX and I 295 toward Fleming Island and Green Cove Springs .

Currently operating as Foo Wong Garden, this location is a proven winner for high volume takeout and delivery. The property offers a rare combination of heavy duty industrial kitchen infrastructure and a high demand drive thru lane, making it the ultimate setup for a modern Asian fast casual concept .

Investment and Property Highlights

- Premier Visibility: Command the attention of 60K+ AADT (Annual Average Daily Traffic).
- 2024 Capital Improvements: Brand new roof, new high efficiency HVAC system, and industrial ice machine.
- Modern Service Model: Includes a coveted drive thru lane and indoor seating for up to 40. This is an ideal setup for quick service or takeout centric operations.
- Industrial Scale Kitchen: Specifically equipped with a 30' hood system, an 8' wok station, and a massive walk in cold storage (8' x 10' x 14').
- Flexible Acquisition: Real estate, full FF&E, and the existing business entity are all negotiable.

Asset Specifications

- Building Size: 1,560 Square Feet
- Lot Size: 0.28 Acres (Corner Lot)
- Zoning: Commercial General (CG) - supports a wide range of restaurant uses
- Parking: 15 Dedicated On Site Spaces + Drive Thru
- Year Built: 1969
- Utilities: Natural gas, city water, and sewer

Detailed Interior and Operational Core

This facility is engineered for high capacity Chinese cuisine production and rigorous sanitation standards:
- Production Kitchen: Features an 8' 4 hole wok station, a 6 burner stove, and a 10' triple sink for heavy duty sanitation.
- Specialty Equipment: Industrial package includes a 24" by 6' BBQ grill and smoker (perfect for Char Siu), multiple freezers, and tiered wire racking systems.
- Durable Finishes: Full tile surfaces and stainless steel fixtures throughout for longevity and ease of maintenance.
- Compliance: ADA compliant restroom updated in 2017.

Location Strategy

This site is positioned to capitalize on the affluent demographic shift moving south into Clay County. The massive traffic count ensures constant brand exposure with zero additional marketing spend required to be found by hungry commuters.

Ready to take over this established location?
Contact Ben Reichenbach at 904-759-4873 for more information.

Note: Listing includes AI enhanced renovation concepts to illustrate value add potential. Additional photos are available, just ask!

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