Ragozzino Pizza Restaurant

Highlights:

• Age: 21-30 Years Old
• Area Description: Suburban
• Cooling: Central A/C
• Flooring: Mixed
• General: Ceiling Fan(s)
• Heating Fuel Type: Gas
• Heating Type: Forced Air
• Kitchen Features: Kitchen Facilities
• Lot Description: Level
• Road Type: City / Town Street
• Roof: Asphalt Shingle Roof

Description:

After 25 successful years in the food business, the owner is retiring-creating a fantastic opportunity for you! This fully equipped restaurant is a gold mine for a motivated entrepreneur ready to bring their own concept to life. Don't miss out- Opportunities like this don't last long.