Large Seafood Processing facility for sale near EXXON
$6,500,000
601 Neosho Ave, Baton Rouge, LA 70802
51,926 sqft
Building Size
1.84 acres
Lot Area
Details:
Description:
Now available for sale, 601 Neosho Ave is a ±51,962 SF cold seafood processing facility previously utilized as the headquarters of Baton Rouge Shrimp Co. and Advanced Cold Storage.
A SQF Level 3 certified facility (the highest distinction offered by the Safe Quality Food Institute), the building is entirely refrigerated and has been rigorously maintained. The facility boasts nearly ±25,000 SF of freezer space, ±5,000 sf of refrigerated/mid-temp storage space, and fully-refrigerated processing rooms and loading docks.
• All seafood processing equipment and machinery to be included in the sale
• Three -30° blast freezers, capable of freezing ±120,000 pounds of product per 24 hours
• Recent upgrades throughout, including a new refrigeration system in the processing area
• 6 loading bays - fully refrigerated dock
• Roof less than 10 years old
• ±3,000-gallon generator capable of powering the facility for 8 days
• On-site liquid nitrogen tank
• Former rail spur
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Documents:
| Title | ||
|---|---|---|
| 601_Neosho_Ave_-_Sale_Brochure.pdf |
Location
Gallery
