Second Generation Restaurant Space For Lease

Description:

• Fully built‑out restaurant with existing hood, kitchen infrastructure, and dining layout
Available for lease assignment is a 4,299 SF second‑generation restaurant space located in Unit 5, currently operating as a Japanese concept. This well‑built‑out restaurant offers a rare opportunity for an operator to step into a turnkey space with significant infrastructure already in place.

The space includes a fully equipped commercial kitchen, hood and ventilation, dining area, and existing layout suitable for a wide range of restaurant or hospitality concepts. All furniture, fixtures, and equipment (FF&E) are available for purchase, allowing for a streamlined transition and substantial savings compared to new construction.

• Significant cost and time savings versus new restaurant build‑out
• Ideal for restaurant operators, hospitality groups, or owner‑users
• Landlord open to lease assignment and transaction flexibility
• Potential business asset sale opportunity in addition to lease assignment
• Existing customer awareness and established operating location

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1 Space Available