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Redding Market Center Public Market
1551 Market Street, Redding, CA
Market Price
Price
21,543 sqft
Building Size
1.5 acres
Lot Area
Overview
Description
Redding's Public Market is finally here! Right in the heart of the downtown core, the Redding Market Center Public Market will have all of the greatest offerings of the local region in one location. Craft beer taproom, regional wine bar, craft cocktail bar, local bakery with fresh breads, various regional goods, and an exclusive offering of the area's best artisanal culinary experiences including crispy fried chicken, ramen noodles, salads & wraps, and more. Come be a part of the culinary experience that will be Redding's Public Market in Downtown Redding. All suites come with shared use of the common dining areas and exterior year-round covered patio with fire pits and heaters for winter, and shade, fans and micro-misters for the summer. Only 2 spaces left! We are looking for culinary experts and retail specialists. Contact the listing broker for more details.
Right in the exact center of Downtown Redding, CA on Market Street between Butte and Yuba Streets.
2 Spaces Available
QSR #1, QSR #1
Kitchen area #1 available for quick service restaurant open food production area. Space will include a hood within the space, all utilities brought to the space with floor drain and grease trap available immediately under the slab. Tenant to design their own aesthetic and provide all FF&E. Tenant will be given an exclusive within the Public Market for the food they plan to produce. Final size subject to Tenant's design, Landlord is motivated for tenant to design the perfect space for optimal production and customer experience. Tenant's space will need to have dish washing included, but cold and dry storage will be available in a shared area in the back of the public market and does not need to be included in the space design. Total square footage does include a proportional share of the common areas including seating, restrooms, and communal food storage.
QSR #2, QSR #2
Kitchen area #2 available for quick service restaurant open food production area. Space will include a hood within the space, all utilities brought to the space with floor drain and grease trap available immediately under the slab. Tenant to design their own aesthetic and provide all FF&E. Tenant will be given an exclusive within the Public Market for the food they plan to produce. Final size subject to Tenant's design, Landlord is motivated for tenant to design the perfect space for optimal production and customer experience. Tenant's space will need to have dish washing included, but cold and dry storage will be available in a shared area in the back of the public market and does not need to be included in the space design. Total square footage does include a proportional share of the common areas including seating, restrooms, and communal food storage.
Location
Gallery
